Gasthuishoeve Streekbeleving

't Gasthuis offers the chance to enjoy authentic dishes in the Mediterranean-style courtyard garden—made with fresh, locally sourced ingredients.

 The menu features a variety of artisanal local products that have been specially selected. The meat comes from Van Zoggel Catering in Berlicum. They also collaborate with various other local suppliers. You can taste all of this in the dishes. Many of the ingredients used in their dishes are available fresh at the covered farmers’ market. Fancy coming for lunch? Then you might want to try a Waldkorn triangle with Woudse Land carpaccio, a Brabant roll with farmhouse cheese, or a farmer’s fried egg sandwich with the gold-medal-winning Woudse plaatham.

You’ll be amazed by the unexpected products that ‘t Gasthuis van de Gasthuishoeve has in store to surprise you. The dishes are served in the beautiful Mediterranean courtyard garden, a place where you can truly unwind. Discover which seasonal produce is in season, fresh from local suppliers and served straight to your plate! After visiting ’t Gasthuis, you can take a lovely stroll through the gardens of the Gasthuishoeve regional experience center. Immerse yourself in different atmospheres in the model gardens.

’t Gasthuis is also ideal for hosting dinners, lunches, and other events. 

This text has been translated using AI.