17 x dining in a Michelin-star restaurant in North Brabant

Alma Oisterwijk

Chef Wouter van Laarhoven and hostess Malou Hagenaars are creating a unique gastronomic experience for their guests, with a casual fine-dining restaurant on the first floor and a bodega on the ground floor.

Sense Restaurant

Restaurant Sense combines fine dining, a gastrobar and private dining in the monumental building of Villa Bleijenburg in Vught. Enjoy seasonal dishes, wines and cocktails in an intimate setting filled with passion, precision and pure tastes. Awarded a Michelin star in 2011.

Restaurant Zout & Citroen

At Restaurant Zout&Citroen, housed in the monumental coach house of Brakestein House in Oosterhout, you'll experience a true evening out.

Restaurant 1857

Joke and Joey van Heesbeen, a passionate couple who love good food and cooking, have transformed the former ‘Koetshuis’ in Roosendaal into Restaurant 1857.

Restaurant Sabero

Sabero is an intimate, cosy restaurant in Leende, where refined cuisine and personalised hospitality take centre stage. Head chef Nico Boreas combines seasonal ingredients and international flavours to create innovative dishes, whilst Sonja Boreas and her team ensure a warm and welcoming atmosphere.

Restaurant Tribeca

Restaurant Tribeca, a two-star restaurant in Heeze.

Restaurant Vista

Vista Restaurant Food Bar is situated in Willemstad, overlooking the Volkerak and the Hollands Diep. At this Michelin-starred restaurant, you can enjoy a gourmet lunch or dinner in a relaxed atmosphere.

Zarzo

Let yourself be surprised by a touch of Spanish flair and a cosmopolitan atmosphere.

De Treeswijkhoeve

Experience the ultimate culinary journey. With dishes inspired by the seasons, books, conversations with colleagues. But above all, by travel.

Odille

Authentic, pure and luxurious: dining at ‘Odille’ in Sint-Oedenrode is a complete gastronomic experience you won’t forget in a hurry.

Restaurant Monarh

Savour the delights of French cuisine and a wide selection of wines in the heart of Tilburg.

Restaurant Wolfslaar

Restaurant Wolfslaar has been awarded a Michelin star every year since 2005.

Restaurant Wiesen

Classic cuisine with a modern twist and global influences.

Nami

Nami’s kitchen, led by chef Tom Schoonus and his team, bridges worlds and draws inspiration from Nikkei cuisine, where Japanese precision meets South American vibrancy.

Restaurant Versaen

Casual fine dining.

Restaurant GEM

Head chef Soenil Bahadoer welcomes you to his culinary gem, GEM, set within the 14th-century Gemert Castle.

Restaurant O&O

A visit to O&O guarantees an evening of enjoying unique Oriental dishes with roots in Malaysia, Singapore, Thailand, Hong Kong and Japan, with the occasional nod to French cuisine.