Eating the creamy pastry called Bossche Bol has always been always fun and delicious! But making one yourself is even more fun! It’s possible at Bakkerij Royal in ’s-Hertogenbosch. Within an hour and a half you will learn how to make the local delicacy from scratch. And at the end you'll get two bollen per person to take home with you!
The workshop takes 1 1/2 hours and costs €17.50 per person (for current prices please visit the website of Bakkerij Royal)
5211 WX 's-Hertogenbosch
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